{"title":"AMALIA","description":"\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eNel \u003cstrong\u003e2003\u003c\/strong\u003e la famiglia \u003cstrong\u003eBoffa\u003c\/strong\u003e ha dato il via al proprio progetto vitivinicolo, rilevando un’antica cascina risalente ai primi anni del \u003cstrong\u003eXX\u003c\/strong\u003e \u003cstrong\u003esecolo\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOggi, l’iniziativa si è trasformata in una bella realtà, che risponde al nome di “\u003cstrong\u003eAmalia\u003c\/strong\u003e, \u003cstrong\u003eCascina\u003c\/strong\u003e \u003cstrong\u003ein\u003c\/strong\u003e \u003cstrong\u003eLanga\u003c\/strong\u003e”. In pochi anni, quello che era un vecchio complesso edilizio è diventato il fulcro aziendale, in cui è ospitato un accogliente bed \u0026amp; breakfast, accanto al quale, perfettamente integrata nel paesaggio, è stata costruita la nuova e moderna cantina.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eA impegnarsi quotidianamente sono \u003cstrong\u003eMaria Angela Brosio e Gigi Boffa\u003c\/strong\u003e, moglie e marito, coadiuvati dal figlio Paolo, che segue tanto l’aspetto agronomico in vigna quanto i processi produttivi in cantina. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003ePartendo dal lavoro tra i filari, l’approccio è totalmente rispettoso di ambiente ed ecosistema, per cui le piante di nebbiolo, dolcetto e barbera, e poi di rossese bianco per quanto riguarda le varietà a bacca bianca, arrivano a produrre uve qualitativamente eccellenti, schiette e concentrate in ogni loro sfumatura organolettica. Da quelli che erano i tre ettari vitati iniziali, al momento la superficie coltivata a vigneto raggiunge gli otto ettari, ai quali se ne aggiungono altri sei in affitto.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eAppezzamenti situati in alcuni dei migliori e più prestigiosi cru di Barolo, come \u003cstrong\u003eBussia\u003c\/strong\u003e o \u003cstrong\u003eLe Coste\u003c\/strong\u003e, sono il punto di partenza, da cui si inizia per poi arrivare a ottenere vini pregiati e importanti. In cantina, la ricerca della massima qualità è costante, come costante è il rispetto per il territorio e per le tradizioni. Ambienti dedicati alla vinificazione, all’invecchiamento e all’affinamento, sono dotati delle più avanzate strumentazioni enologiche, impiegate sempre nell’ottica di valorizzare ed esaltare ciò che la natura ha creato.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eArrivando ai vini, quindi, il \u003cstrong\u003eBarolo\u003c\/strong\u003e: etichette, quelle prodotte dalla \u003cstrong\u003eCascina\u003c\/strong\u003e \u003cstrong\u003eAmalia\u003c\/strong\u003e, che trasmettono in modo armonico tutta l’essenza del territorio di Langa, regalando puntualmente eleganza, equilibrio e gradevolezza.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"ms-editor-squiggler\" style=\"color: initial; font: initial; font-feature-settings: initial; font-kerning: initial; font-optical-sizing: initial; font-variation-settings: initial; forced-color-adjust: initial; text-orientation: initial; text-rendering: initial; -webkit-font-smoothing: initial; -webkit-locale: initial; -webkit-text-orientation: initial; -webkit-writing-mode: initial; writing-mode: initial; zoom: initial; place-content: initial; place-items: initial; place-self: initial; alignment-baseline: initial; animation: initial; appearance: initial; aspect-ratio: initial; backdrop-filter: initial; backface-visibility: initial; background: initial; background-blend-mode: initial; baseline-shift: initial; block-size: initial; border-block: initial; border: initial; border-radius: initial; border-collapse: initial; border-end-end-radius: initial; border-end-start-radius: initial; border-inline: initial; border-start-end-radius: initial; border-start-start-radius: initial; inset: initial; box-shadow: initial; box-sizing: initial; 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perspective: initial; perspective-origin: initial; pointer-events: initial; position: initial; quotes: initial; r: initial; resize: initial; ruby-position: initial; rx: initial; ry: initial; scroll-behavior: initial; scroll-margin-block: initial; scroll-margin: initial; scroll-margin-inline: initial; scroll-padding-block: initial; scroll-padding: initial; scroll-padding-inline: initial; scroll-snap-align: initial; scroll-snap-stop: initial; scroll-snap-type: initial; shape-image-threshold: initial; shape-margin: initial; shape-outside: initial; shape-rendering: initial; size: initial; speak: initial; stop-color: initial; stop-opacity: initial; stroke: initial; stroke-dasharray: initial; stroke-dashoffset: initial; stroke-linecap: initial; stroke-linejoin: initial; stroke-miterlimit: initial; stroke-opacity: initial; stroke-width: initial; tab-size: initial; table-layout: initial; text-align: initial; text-align-last: initial; text-anchor: initial; text-combine-upright: initial; text-decoration: initial; text-decoration-skip-ink: initial; text-indent: initial; text-overflow: initial; text-shadow: initial; text-size-adjust: initial; text-transform: initial; text-underline-offset: initial; text-underline-position: initial; touch-action: initial; transform: initial; transform-box: initial; transform-origin: initial; transform-style: initial; transition: initial; user-select: initial; vector-effect: initial; vertical-align: initial; visibility: initial; -webkit-app-region: initial; border-spacing: initial; -webkit-border-image: initial; -webkit-box-align: initial; -webkit-box-decoration-break: initial; -webkit-box-direction: initial; -webkit-box-flex: initial; -webkit-box-ordinal-group: initial; -webkit-box-orient: initial; -webkit-box-pack: initial; -webkit-box-reflect: initial; -webkit-highlight: initial; -webkit-hyphenate-character: initial; -webkit-line-break: initial; -webkit-line-clamp: initial; -webkit-mask-box-image: initial; -webkit-mask: initial; -webkit-mask-composite: initial; -webkit-perspective-origin-x: initial; -webkit-perspective-origin-y: initial; -webkit-print-color-adjust: initial; -webkit-rtl-ordering: initial; -webkit-ruby-position: initial; -webkit-tap-highlight-color: initial; -webkit-text-combine: initial; -webkit-text-decorations-in-effect: initial; -webkit-text-emphasis: initial; -webkit-text-emphasis-position: initial; -webkit-text-fill-color: initial; -webkit-text-security: initial; -webkit-text-stroke: initial; -webkit-transform-origin-x: initial; -webkit-transform-origin-y: initial; -webkit-transform-origin-z: initial; -webkit-user-drag: initial; -webkit-user-modify: initial; white-space: initial; widows: initial; width: initial; will-change: initial; word-break: initial; word-spacing: initial; x: initial; y: initial; z-index: initial;\"\u003e\u003c\/div\u003e","products":[{"product_id":"barolo-docg-le-coste-di-monforte-2015","title":"Barolo DOCG Le coste di Monforte - 2015","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2015\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e75 cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; e la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":40068440457409,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia2.png?v=1623168875"},{"product_id":"copia-del-barolo-docg-le-coste-di-monforte-2016","title":"Barolo DOCG Le coste di Monforte - 2016","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2016\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e75 cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; e la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":40068468801729,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia2_efb5a4d1-120b-4155-aa45-991207f7aaf2.png?v=1623168924"},{"product_id":"barolo-docg-le-coste-di-monforte-2016-magnum-1-5l","title":"Barolo DOCG Le coste di Monforte - 2016 - Magnum 1,5L","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2016\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e150\u003cspan style=\"font-weight: 400;\"\u003e cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; e la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":40068479287489,"sku":"","price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia2_4411a398-530a-4d8f-8c2b-43fc5364a7bc.png?v=1623168985"},{"product_id":"barolo-docg-bussia-2015","title":"Barolo DOCG Bussia - 2015","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2015\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e75\u003cspan style=\"font-weight: 400;\"\u003e cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":40068600660161,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia3.png?v=1623271858"},{"product_id":"barolo-docg-bussia-2015-magnum-1-5l","title":"Barolo DOCG Bussia - 2015 - Magnum 1,5L","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2015\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e150\u003cspan style=\"font-weight: 400;\"\u003e cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":40076504006849,"sku":"","price":100.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia3_620e9d9a-046f-44b4-9034-e869223cbf7b.png?v=1623272001"},{"product_id":"copia-del-barolo-docg-bussia-2016","title":"Barolo DOCG Bussia - 2016","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2016\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e75\u003cspan style=\"font-weight: 400;\"\u003e cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":40076523012289,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia3_7d76539c-2257-44aa-a3d2-627223c32173.png?v=1623272299"},{"product_id":"barolo-docg-bussia-2016-magnum-1-5l","title":"Barolo DOCG Bussia - 2016 - Magnum 1,5L","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2016\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e150\u003cspan style=\"font-weight: 400;\"\u003e cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":40076526584001,"sku":"","price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia3_323fca61-e084-4c1c-a02a-1e7f826e7aef.png?v=1623272374"},{"product_id":"barolo-docg-bussia-vigna-fantini-2018","title":"Barolo DOCG Bussia Vigna Fantini - 2018","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2018\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e75\u003cspan style=\"font-weight: 400;\"\u003e cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":42329628147905,"sku":"","price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia3_e20ac6cf-f83e-40d4-addb-5d11a4c89e6e.png?v=1671020978"},{"product_id":"barolo-docg-le-coste-di-monforte-2020","title":"Barolo DOCG Le coste di Monforte - 2017","description":"\u003cp\u003e\u003cb\u003eComune:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Monforte d’Alba\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAnnata:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2017\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSottosuolo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003efossile e sabbioso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVitigno:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e nebbiolo 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduzione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 3.000 bottiglie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcool:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 15% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormato: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e75 cl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTappo: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003emonoblocco, sughero ispanico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAffinamento: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e12 mesi barrique, 20 mesi botti di rovere francese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003erosso granato delicato, riflessi aranciati\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOdore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003esottobosco, speziato, balsamico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSapore: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003etannino elegante, abbastanza caldo, armonico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbbinamenti: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003epasta all’uovo, carne rossa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemperatura di servizio: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 -18 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDalla vigna alla bottiglia: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl vigneto Le Coste di Monforte ha esposizione est\/sud est, altezza media 400 metri slm, verso le ultime colline del Barolo a Serralunga. I terreni sono composti da marne di Sant’Agata fossili sabbiose del periodo Tortoniano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl sistema di allevamento utilizzato è il guyot; e la vendemmia si effettua a fine ottobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePer la vinificazione le uve vengono raccolte manualmente in cassetta. Dopo la diraspa-pigiatura e l’avvio della fermentazione inizia la macerazione a cappello emerso con rimontaggi giornalieri per circa 20 giorni. Fatti i primi travasi necessari alla sfecciatura del vino giovane si fa eseguire al vino la fermentazione malolattica. A questo punto si inizia la maturazione in barrique per 12 mesi e dopo per 20 mesi botti da 26 hl. Segue poi l’affinamento in bottiglia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNote di degustazione:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Il colore si presenta con un bel rosso granato delicato con sfumature aranciate; al naso intenso e ampio, sfoggia profumi tipici ed eleganti che evocano pesca, ribes, agrumi, spezie e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn bocca è avvolgente, la beva è sostenuta da una tenue trama tannica e dalla rinfrescante acidità; chiude con un lungo finale sapido e balsamico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSi consiglia di abbinarlo a piatti di pasta all’uovo, carni rosse crude, oppure con le beccacce al ginepro.\u003c\/span\u003e\u003c\/p\u003e","brand":"AMALIA","offers":[{"title":"Default Title","offer_id":42329631129793,"sku":"","price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/products\/amalia2_52f46498-ced0-415d-a60e-b72f98369df6.png?v=1671021060"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/9638\/8545\/collections\/etichetta-amalia-barolo-langa-1600x500.jpg?v=1616538834","url":"https:\/\/baroloworld.com\/collections\/amalia.oembed","provider":"BaroloWorld","version":"1.0","type":"link"}